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    • Strategi Peningkatan Nilai Jual Makanan Tradisional 

      Wicaksono, Gumirlang; Udjang, Raswan (LPPM Universitas Muhammadiyah Semarang, 2015-08)
      The purposes of this study were to determine: (1). The strengths and weaknesses factors of SMEs in an effort to increase the sale value of traditional food products, (2). What strategies do SMEs need to increase ...