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Faktor-Faktor yang Mempengaruhi Konsumsi Sayur dan Buah pada Remaja Putri SMPN 3 Surakarta
(Prodi Ilmu Gizi Fakultas Ilmu Kesehatan Universitas Muhammadiyah Surakarta, 2017-05-06)
According to the recommendation of Balanced Nutrition Guideline, Indonesian people are
encouraged to eat 3-5 portions of vegetables or equal to 250 grams per day and 2-3 portions of
fruit or equal to 150 grams per day. ...