Browsing Jurnal Kesehatan by Author "Hapsari, Setyo Wulang Nur"
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PENGARUH EKSTRAK JAHE (Zingiber officinale) TERHADAP PENGHAMBATAN MIKROBA PERUSAK PADA IKAN NILA (Oreochromis niloticus)
Purwani, Eni; Hapsari, Setyo Wulang Nur (lppmums, 2011-06)Compared to Catfish, Tilapia fish (Oreochromis niloticus) is more prospective to be cultivated since it has higher nutritional value. Tilapia is classified perishable because it decays quickly. Several natural substances ... -
RESPON HAMBATAN BAKTERI GRAM POSITIF DAN NEGATIF PADA IKAN NILA (Oreochromis niloticus) YANG DIAWETKAN DENGAN EKSTRAK JAHE (Zingiber officinale)
Purwani, Eni; Hapsari, Setyo Wulang Nur; Rauf, Rusdin (lppmums, 2009-06)Compared to catfish, tilapia fish is more prospective to be cultivated since it has higher nutritional value. As a type of fish, tilapia is classified perishable, i.e. decay quickly. Due to its high protein and Aw, tilapia ...