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dc.contributor.authorWidodo, Agus
dc.contributor.authorMutalazimah
dc.contributor.authorHandaga, Bana
dc.date.accessioned2013-01-28T08:15:52Z
dc.date.available2013-01-28T08:15:52Z
dc.date.issued2009
dc.identifier.citationAlmatsier, Sunita. 2001. Prinsip Dasar Ilmu Gizi. Gramedia Pustaka Utama .Jakarta Anonim, 2005. Geographic Information System : Mapping Solution, http://www. Scomptec.htm, 12 April 2005. Depkes RI. 2000. Strategi dan Kebijakan Pembangunan Kesehatan Menuju Indonesia Sehat 2010. Depkes RI. Jakarta Depkes RI. 2001. Dukungan Informasi Untuk Manajemen Kesehatan di Kabupaten/Kotamadya, Pusat Data Kesehatan Depkes RI, Jakarta. Depkes RI. 2002. Pedoman Pemantauan Status Gizi. Direktorat Bina Gizi Masyarakat Depkes RI. Jakarta. Davis, B. Gordon. 1999. Kerangka Dasar Sistem Informasi Manajemen, PT Pustaka Binawan Pressindo, Jakarta. Jogiyanto, HM.2003. Sistem Teknologi Informasi. Penerbit Andi, Yogyakarta. Kendall, K and Kendall, J. 2003. Analisis dan Perancangan Sistem, Terjemahan oleh Al Hamdany, TAH.PT Prenhallindo, Jakarta. Mutalazimah; Handaga, Bana, 2005, Pengembangan Sistem Informasi Manajemen Pemantauan Status Gizi Balita, Laporan Penelitian, UMS Mutalazimah; Handaga, Bana, 2006, Pengembangan Sistem Informasi Manajemen Berbasis Komputer Pada Kegiatan Pemantauan Garam Beryodium, Laporan Penelitian, UMS Pohan, HI dan Bahri. 1997 KS. Pengantar Perancangan Sistem, Penerbit Erlangga, Jakarta. Prayitno, Tri Agus. 2005. Sistem Informasi Geografis. http;//www.wikimedia.htm. 12 April 2005. Supariasa, I Nyoman Dewa. Bakri, Bachyar. Fajar, Ibnu. 2002. Penilaian Status Gizi. EGC Penerbit Buku kedokteran, Jakarta. Umar, Husein. 2002. Evaluasi Kinerja Perusahaan, PT Gramedia Pustaka Utama, Jakarta. Whitten, JL; Bentley, LD and Dittman, KC. 2001. System Analysis and Design Methods, Mc Graw Hill, New York.en_US
dc.identifier.urihttp://hdl.handle.net/11617/2609
dc.description.abstractBackground: The research was conducted to develop the information system model on nutrition status of child monitoring based on information technologi support the plan of increasing the nutrition improvement at the District Health Office, Sukoharjo Regency. This descriptive research was carried out by implementing interview to subjects who were involved in the activity of the monitoring. Observation was also performed to two objects, namely the structure and the procedure of information. Method: The collected data were analysed descriptively by applying result of structure and the procedure analysis. The system development was designed by using the approach of FAST (Framework for the Application of System Techniques) and by using the tools of Data Flow Diagram and Entity Relationship Diagram. Results:The observation to the problem, its scope and property as well as the interview with the subjects indicate that the research subjects at all levels from top managers to persons in the transactional level as well as those who are at cross section department support the development of monitoring system to the improvement of nutrition status program, and this system is reliable to maping perform of nutrition status of child based on the category as severe malnutrition, under nutrition, normal and overweigt. In the future nutrition information based on information technologi have the benefits of the new system in supporting the monitoring activity toward the nutrition improvement program and it also supports the plan.en_US
dc.description.sponsorshipDosen Muda DIKTIen_US
dc.publisherLPPM-UMSen_US
dc.subjectITen_US
dc.subjectmonitoringen_US
dc.subjectchild nutrition statusen_US
dc.titleEFEKTIVITAS PEMANTAUAN PERTUMBUHAN BALITA BERBASIS TEKNOLOGI INFORMASI TERHADAP KINERJA SISTEM INFORMASI GIZI DI DINAS KESEHATAN KABUPATEN SUKOHARJOen_US
dc.typeThesisen_US


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