Browsing Volume 5 No. 1, Juni 2012 by Subject "Inhibition Zone"

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KARAKTERISTIK DAYA HAMBAT PERTUMBUHAN BAKTERI PERUSAK PANGAN HASIL ISOLASI DARI IKAN NILA (Oreochromis niloticus) OLEH EKSTRAK JAHE (Zingiber officinale ) DENGAN PENGENCER EMULSI TWEEN 80

Purwani, Eni; Susanti, Yulia Dwi; Ningrum, Dwi Puspita; Widati; Qoyyimah, Qudwatun (lppmums, 2012-06)

Nile Tilapia is a fish that is easy to get damaged by food microorganism contamination. This study aimed to understand the characteristic of inhibition zone of the ginger extract to bacteria growth that is isolated from ...