| dc.description.abstract | The problem of food security is availability, distribution, and consumption. The
problem of availability is limited and decreasing production capacity; the
distribution’s problems are infrastructure, institution, safety link of distribution’s and
the variation production capacity between region and season. The problem of
consumption is most of energy consumption are grain and rice biased. The policy of
food security not only to create the food sufficiency with development economic with
rural and agriculture are the basis, but also the sufficiency of food for poor society.
In order to create food reserve of society, lumbung desa is important to be improved. | en_US |
