Browsing Prosiding University Research Colloquium by Subject "Assorted Food Products"
Now showing items 1-1 of 1
-
Pemanfaatan Buah Kawis Menjadi Aneka Produk Pangan yang Kreatif dan Produktif
(STIKES MUHAMMADIYAH KUDUS, 2016-02-13)Rembang town is rich with fruit kawis. This fruit is a rare plant, because not all regions have. This plant is very distinctive smell, the size of the fruit of apple, melon shaped like a hard shell, and color to ...