| dc.identifier.citation | Almatsier, S. 2005. Penuntun Diet. PT. Gramedia Pustaka Utama. Jakarta. Chandra RK. 1997. Nutrition and The Immune System: An Introduction. American Journal of Clinical Nutrition. 66:460S-463S. Departemen Kesehatan RI. 2003. Pemantauan Pertumbuhan Balita. Dirjen Bina Kesehatan Masyarakat Direktorat Gizi Masyarakat. Jakarta. Fatmah. 2006. Respons Imunitas yang Rendah pada Tubuh Manusia Usia Lanjut. Makara, Kesehatan. 10 (1): 47-53. Departemen Gizi Kesehatan Masyarakat. Fakultas Kesehatan Masyarakat Universitas Indonesia. Jakarta. Raqib, R., Alam, DS., Sarker, P., Ahmad, SM., Ara, G., Yunus, M., Moore, SE., Fuchs, G. 2007. Low birth weight is associated with altered immune function in rural Bangladeshi children: a birth cohort study. American Journal of Clinical Nutrition. 85:845–852. Ridwan, E. 1999. Kadar Hb, Status Vitamin A dan Kaitannya dengan Reaksi Imun Bayi yang Diimunisasi. Hasil Penelitian. Pusat Penelitian dan Pengembangan Kesehatan. Departemen Kesehatan RI. Bogor. Scrimshaw, NS and SanGiovanni, JP. 1997. Synergism of nutrition, infection, and immunity: an overview. American Journal of Clinical Nutrition. 66: 464S -77S. Supariasa, IDN., Bakri B., dan Fajar I. 2001. Penilaian Status Gizi. Jakarta: Penerbit Buku Kedokteran EGC. | en_US |
| dc.description.abstract | Under-five children is a group which susceptible of health and nutrition problems. This period is a vital
and critical period. Under-five-year-old children must get nutrition intake according to their requirement.
Nutritional status influences the immunity status, and vice versa. The aim of this research was to
understand and analyze the relation between nutritional status and immunity status of under-five children.
This research was observational study using cross sectional approach. Nutritional status data
were obtained through Z-score by measuring weight and height. Immunity status data were gained
through calculation of rate of lymphocytes by diff count method in 35 respondents. The analysis method
was Pearson-product moment. Nutritional statuses which were overweight was 22,9 % and normal was
77,1 %. Immunity statuses which were beyond normal was 65,7 % and normal was 34,3%. There was
not any relationship between level of energy, protein, iron, zinc intake and nutritional status, and immunity
status of children under-five. | en_US |
