Hubungan Frekuensi Makan Jajan di Luar Rumah dengan Kejadian Gizi Lebih pada Mahasiswi di Surakarta

Abstract

B ack ground: Globa l estimat ion of WHO more than 1.4 billion people a ged 20 years or more are overwe ight. The occ urrence of obes ity in stude nts is ofte n assoc iated w ith c hanges in lifestyle and diet. This is in line w ith the t imes t hat s tudents are more like ly w ith the street f ood outs ide the home. The purpose of this s tudy was t o a na lyze the re lat ions hip between the fre quency of eat ing outs ide the home w ith the inc idence of overnutrition in fe ma le st udents in Surakar ta. Me thods : The s tudy was using observationa l ana lytic w ith cr oss sect iona l des ign. Pop ulat ion were a ll STIKE S PKU Muha mma diyah Sura karta students. Sa mpling using consecutive sa mpling technique was obta ine d by 55 s tudents. N utritional s tatus data was obta ined by measuring BMI, eating ha bits was measured by recal 24 hours, a nd the st udent soc ioeconomic stat us data us ing questionnaires. Data were analyze d by bivar iate us ing C hi Square test w ith a conf ide nce le vel of 95% (α = 5%). Re s ults : The fre quency of eating outs ide the home had a s ignif ica nt corre la tion w ith the inc idence of over nutr ition in fe ma le students ( p = 0.025) and had a va lue of OR = 3.5. Conclus ion : The more often the freque ncy of eating outs ide the ho me, the greater the r is k of incidence of over nutr ition in fe ma le st udents in Sura karta.