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dc.contributor.authorWahyudi Budi, Sediawan
dc.contributor.authorWirawan, Sang Kompiang
dc.contributor.authorMulyono, Panut
dc.contributor.authorAna, Ika Dewi
dc.date.accessioned2014-12-03T09:34:02Z
dc.date.available2014-12-03T09:34:02Z
dc.date.issued2014-12-04
dc.identifier.issn2407-4330
dc.identifier.urihttp://hdl.handle.net/11617/5002
dc.description.abstractWastes from orange peel are potentially be utilized to produce pectin, which is currently an import commodity. Pectin can be used in making edible film. Edible films are potentially used as a drug delivery system membrane after a tooth extraction. Drug that used in the drug delivery system is salicylic acid. It is an antiseptic. In order to control the drug release rate, crosslinking process is added in the manufacturing of membrane with CaCl2.2H2O as crosslinker. Pectin was diluted in water and mixed with a plasticizer and CaCl2.2H2O solution at 66°C to make edible film. Then the mixture was dried in an oven at 50 °C. After edible film was formed, it was coated using plasticizer and CaCl2.2H2O solution with various concentration 0, 0.015, 0.03 and 0.05 g/mL. This study show that the more concentration of crosslinker added, the slower release of salicylic acid would be.This was indicated by the value of diffusivites were getting smaller respectively. The addition of crosslinker also caused smaller gels swelling value, which makes the membrane mechanically stronger.en_US
dc.publisherUniversitas Muhammadiyah Surakartaen_US
dc.subjectPectinen_US
dc.subjectmembraneen_US
dc.subjecttooth extractionen_US
dc.subjectcontrolled releaseen_US
dc.subjectdrug delivery systemen_US
dc.titleEffect of Ca2+ to Salicylic Acid Release in Pectin Based Controlled Drug Delivery Systemen_US
dc.typeArticleen_US


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