Show simple item record

dc.contributor.authorYulisetyaningrum, Yulisetyaningrum
dc.contributor.authorRujianto, Eko
dc.date.accessioned2016-02-24T08:03:24Z
dc.date.available2016-02-24T08:03:24Z
dc.date.issued2016-02
dc.identifier.citationArikunto, Suharsimi. 2006. Prosedur Penelitian Suatu Pendekatan Praktek. Jakarta : Rineka Cipta. Chaerita dan Jubilee Enterprise. 2005. Kiat Merawat Gigi Anak. Gramedia: Jakarta. Dinas Kesehatan Prov. Jawa Tengah. (2012). Profile Kesehatan Gigi Jawa Tengah Tahun 2012. Semarang: Dinas Kesehatan Prov. Jawa Tengah. Dinas Kesehatan Kudus. 2014. Profil kesehatan berdasarkan jenis penyakit: Dinas Kesehatan Kudus Hidayat, A. Aziz Alimul. 2007. Riset Keperawatan & Teknik Penulisan Ilmiah. Ed 1. Salemba Medika, Jakarta. Irma, I.Z dan Intan S.A., 2013, Penyakit gigi, Mulut, dan THT, 1st ed., Yogyakarta : Nuha Medika Megananda. H, P. 2010. Ilmu Pencegahan Penyakit Jaringan Keras Dan Jaringan Pendukung Gigi. Jakarta : EGC. Notoatmodjo, Soekidjo. 2010. Metodologi Penelitian Kesehatan. Rineka Cipta, Jakarta. Nursalam.(2008). Konsep dan Penerapan Metodologi Penelitian Ilmu Keperawatan. Salemba Medika: Jakarta. Panjaitan. (2005). Karies Gigi. EGC: Jakarta Pratiwi. (2009). Faktor-Faktor Yang Mendukung Kebiasaan Makan- Makanan Kariogenik Dengan Terjadinya Karies Gigi Pada Anak Prasekolah. Tesis. Sumini, dkk. 2014. Hubungan Konsumsi Makanan Manis Dengan Kejadian Karies Gigi Pada Anak Prasekolah Di RA Muslimat Psm Tegalrejo Desa Semen Kecamatan Nguntoronadi Kabupaten Magetan. Jurnal Delima Harapan, Vol 3, No.2 Agustus-Januari 2014: 20-27 Tamrin, dkk. 2013. Dampak Konsumsi Makanan Kariogenik Dan Kebiasaan Menyikat Gigi Terhadap Kejadian Karies Gigi Pada Anak Sekolah di SDN 271 Saparu Kabupaten Luwu. Journal of Pediatric Nursing Vol.1 (1). Pp. 014-018. January. 2014 Tarigan (2005). Diet yang dapat Merusak Gigi pada anak-anak, Badan penelitian dan Pengembangan Kesehatan. Departemen Kesehatan RI. Jakarta. Wong. 2008. Buku Ajar Keperawatan Pediatric. EGC: Jakarta. World Health Organizatio n (WHO). 2012. Health Education, diakses tanggal 12 Desember 2014, dari http://www.who. int/top ics/health education/en/in_ID
dc.identifier.issn2407-9189
dc.identifier.urihttp://hdl.handle.net/11617/6726
dc.description.abstractThe Dental caries is a disease that affects children and adults.Causes of dental caries is caused by a factor or interacting components that is a component of teeth and saliva (saliva), components of microorganisms in the mouth that can produce acid through fermentation and make dentalcaries. The purpose of this study was to determine the relationship of consumption of cariogenic foods with the incidence of dental caries in children at SDN Krandon Kudus. The study was descriptif correlative with cross sectional correlative. The population in this study were 78 respondents and samples in this study 44 respondents. The sampling technique used was random sampling and bivariate analysis using chi square test. The results of the statistical test Chi Square showed no association between the consumption of foods with the incidence of dental caries in SDN Krandon Kudus with chi square test was obtained p value = 0.018 (p <0.05) then Ho rejected and Ha accepted. There is a relationship with the consumption of cariogenic foods incidence of dental caries in children at SDN Krandon Desa Krandon Kudus.in_ID
dc.language.isoidin_ID
dc.publisherLPPM STIKES Muhammadiyah Kudusin_ID
dc.subjectConsumption type cariogenic foodin_ID
dc.subjectDental Cariesin_ID
dc.titleHubungan Konsumsi Jenis Makanan Kariogenik fengan Kejadian Karies Gigi pada Anak di Sdn Krandon Kudusin_ID
dc.typeArticlein_ID


Files in this item

Thumbnail

This item appears in the following Collection(s)

Show simple item record